Haebeehiam

Hae bee hiam is a sambal made with dried shrimp, and is a versatile condiment to have on hand. You can enjoy it sprinkled on top of buttered bread or on rice. You can also roll it in small sheets of pastry and deep-fry for an addictive snack, popular during Chinese New Year. This version is inspired by one of my podcast guests, Christopher Ng, who told …